Pho Indy’s menu offers a tantalizing variety of flavorful dishes that capture the essence of Vietnamese cuisine, with a few exciting twists that are sure to leave you craving more. From the hearty MI Egg Noodle Soups to the light and refreshing Vegetarian Menu, there’s something to satisfy every palate.
For noodle lovers, the MI Dac Biet and MI Hai San are standouts. The rich broth and perfectly cooked egg noodles are complemented by fresh, tender meats in the special and seafood variations, making each slurp a comfort-filled experience. On the other hand, the Hu Tieu Rice Noodle Soups bring a wonderful alternative with its silky rice noodles paired with either the hearty Hu Tieu Dac Biet or the fresh and fragrant Hu Tieu Hai San options. The balance of flavors in these broths—savory, aromatic, and subtly sweet—is nothing short of delightful.
Pho Indy also doesn’t disappoint with its Banh Mi Vietnamese Sandwiches. The Banh Mi Dac Biet brings together a perfect harmony of meats, vegetables, and tangy sauce, while the Banh Mi GA offers a lighter alternative with tender, flavorful chicken. Both sandwiches pack in a punch of vibrant textures and tastes that are a must-try.
For those seeking plant-based options, the Vegetarian Menu has some great choices. The Tofu Goi Cuon spring rolls are fresh and crispy, while the Banh Mi Tofu brings all the bold flavors of a classic sandwich but with a satisfying tofu twist.
And don’t forget the House Specialties. The Bo Luc Lac is an irresistible beef dish with rich flavors, while the Bo Xao Salad delivers a perfect combination of crunch and savory beef, making it a refreshing yet indulgent choice. Pho Indy’s menu is full of surprises—each dish is carefully crafted to bring a taste of Vietnam that’s both authentic and uniquely satisfying.